EWC Cafeteria Menu ~ February 3-7, 2014

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Monday

French Toast, Sausage & Eggs

Italian Meatball Casserole OR Chili

Chicken Fried Chicken

 

Tuesday

Eggs Benedict and Seasoned Tater Wedges

Mexi Taters OR Taco Salad

Hawaiian Ham Bake

Wednesday

Biscuits & Gravy with Hashbrowns

Sweet & Sour Pork OR Bourbon Chicken

Beef & Noodles with Mashed Potatoes

Thursday

Bacon, Eggs and Potatoes O’Brien

Hot Hamburger OR Chicken Pot Pie

French Dip & Steak Fries

Friday

Breakfast Pizza

Fried Chicken Dinner

Grilled Cheese Sandwich & Tomato Soup

 

  Menu subject to change based on product availability.

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