This option is designed to provide advanced training for individuals with a desire to broaden their scope of career opportunities with marketing firms, agricultural supply installations, equipment and fertilizer companies, and other businesses serving agriculture. Encouraged are electives with the following prefixes: AGEC, ANSC, CROP, and REWM.
Students must complete all program requirements, including approved electives, with a āCā or better.
Freshman Year – Fall Semester
Class |
Credit Hours |
ACCT 1010 – Principles of Accounting I |
3 |
AGRI 1000 – Issues in Agriculture |
3 |
AGRI 1010 – Computers: Agriculture |
3 |
ENGL 1010 – English Composition I |
3 |
MATH 1400 – College Algebra |
4 |
Total Credit Hours: |
16 |
Freshman Year – Spring Semester
Class |
Credit Hours |
ACCT 2020 – Principles of Accounting II |
3 |
BIOL 1010 – General Biology I |
4 |
STAT 2050 – Fundamentals of Statistics |
4 |
Communication 2 |
3 |
Physical Education Activity |
1 |
Total Credit Hours: |
15 |
Sophomore Year – Fall Semester
Class |
Credit Hours |
AGEC 1010 – Agricultural Economics I |
3 |
MATH 2350 – Business Calculus |
4 |
Communication 2 |
3 |
Constitutional Requirements |
3 |
Approved Ag Elective |
2 |
Total Credit Hours: |
15 |
Sophomore Year – Spring Semester
Class |
Credit Hours |
AECL 1000 – Agroecology |
4 |
ECON 1020 – Microeconomics |
3 |
Approved Ag Electives |
6 |
Outcomes Assessment: |
|
AGEC 2395 – Ag Capstone Project |
2 |
Total Credit Hours: |
15 |