This option is for students who are not sure what area they would like to specialize in and would like basic training in a number of agricultural subjects. It is recommended for training for professions which involve a broad knowledge of agriculture—operators and managers of general farms, county agricultural agents, agricultural writers, and many other types of commercial agricultural positions. Encouraged are electives with the following prefixes: AGEC, AGRI, AGTK, ANSC, CROP, ELTR, EQST, MCHT, REWM, and WELD.
Students must complete all program requirements, including approved electives, with a “C” or better.
Freshman Year – Fall Semester
Class |
Credit Hours |
AECL 1000 – Agroecology |
4 |
AGRI 1000 – Issues in Agriculture |
3 |
AGRI 1010 – Computers: Agriculture |
3 |
ENGL 1010 – English Composition I |
3 |
Approved Ag Electives |
2 |
Total Credit Hours: |
15 |
Freshman Year – Spring Semester
Class |
Credit Hours |
BIOL 1010 – General Biology I |
4 |
Communication 2 |
3 |
Physical Education Activity |
1 |
Approved Ag Electives |
7 |
Total Credit Hours: |
15 |
Sophmore Year – Fall Semester
Class |
Credit Hours |
AGEC 1010 – Agricultural Economics I |
3 |
MATH 1400 – College Algebra |
4 |
Constitutional Requirements |
3 |
Approved Ag Electives |
5 |
Total Credit Hours: |
15 |
Sophmore Year – Spring Semester
Class |
Credit Hours |
STAT 2050 – Fundamentals of Statistics |
4 |
Arts & Humanities |
3 |
Approved Ag Electives |
6 |
Outcomes Assessment: |
|
AGEC 2395 – Ag Capstone Project |
2 |
Total Credit Hours: |
15 |